Level 1/2 Hospitality and Catering

2021/2022 Adaptations to Vocational and Other General Qualifications Published

We have published details of adaptations to the assessment of our vocational and other general (non-GCSE/GCE) qualifications for the 2021/22 academic year. View the adaptations here.

Teaching: Sep 2016

Reference Codes

Purpose	Reference
Qual Code	5569QA
QWADN	C00/1157/4
QN	601/7703/2

Overview
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Level 1/2 Hospitality and Catering Specification

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Level 1/2 Hospitality and Catering Specification

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Latest Examiners' Report

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Key Documents

Our Level 1/2 Award in Hospitality and Catering has been designed to support learners in schools and colleges who want to learn about this vocational sector and the potential it can offer them for their careers or further study.

It is most suitable as a foundation for further study, providing learners with a core depth of knowledge and a range of specialist and general skills that will support their progression to further learning and employment.

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Grade Boundaries

Grade boundaries are the minimum number of marks needed to achieve each grade.

Level 1/2 Vocational Awards for teaching from September 2022

Draft specification and SAMs

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WJEC/CBAC ENDORSED TITLES

Title	ISBN	Author/s
WJEC Vocational Award Hospitality and Catering Level 1/2	978-1-911208-64-8	Anita Tull, Alison Palmer

WJEC/CBAC NON-ENDORSED TITLES

Title	ISBN	Author/s
WJEC Vocational Award Hospitality and Catering Level 1/2: Study & Revision Guide	978-1-912820-17-7	Anita Tull

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Welcome to the WJEC’s Online Exam Review website. Here you will find a collection of interactive units that bring together a number of elements including general data, exam questions, their marking schemes and examiner comments, which will lead you through a review of exam questions.

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Upcoming Professional Learning Events

Teaching and Learning Level 1-2 Hospitality and Catering (Wales and England Centres)

Online - 23/11/2021 16:00

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Preparing to Teach Level 1-2 Hospitality and Catering FREE EVENT (Wales and England centres)

Online - 09/02/2022 16:00

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Preparing to Teach Level 1-2 Hospitality and Catering FREE EVENT (Welsh Medium Session)

Online - 03/03/2022 15:30

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Preparing to Teach Level 1-2 Hospitality and Catering FREE EVENT (Wales and England centres)

Online - 18/03/2022 16:00

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Materials from previous courses can be found on the Secure website.

If you need further information or support, please contact our Professional Learning Team via cpd@wjec.co.uk.

Introduction to the Level 1/2 Vocational Award in Hospitality and Catering

Level 1/2 Hospitality & Catering - Preparing for NEA

Level 1/2 Hospitality & Catering - Briefing

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Have a question about Level 1/2 Hospitality and Catering?

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Hospitality & Catering Level 1/2 - PL Courses

Discover our new Level 1/2 Vocational Awards