Level 1/2 Hospitality and Catering

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Teaching: Sep 2016

Reference Codes

Purpose	Reference
Qual Code	5569QA
QWADN	C00/1157/4
QN	601/7703/2

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Level 1/2 Hospitality and Catering Specification

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Level 1/2 Hospitality and Catering Specification

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Key Documents

Our Level 1/2 Award in Hospitality and Catering has been designed to support learners in schools and colleges who want to learn about this vocational sector and the potential it can offer them for their careers or further study.

It is most suitable as a foundation for further study, providing learners with a core depth of knowledge and a range of specialist and general skills that will support their progression to further learning and employment.

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Grade Boundaries

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WJEC/CBAC ENDORSED TITLES

Title	ISBN	Author/s
WJEC Vocational Award Hospitality and Catering Level 1/2	978-1-911208-64-8	Anita Tull, Alison Palmer

WJEC/CBAC NON-ENDORSED TITLES

Title	ISBN	Author/s
WJEC Vocational Award Hospitality and Catering Level 1/2: Study & Revision Guide	978-1-912820-17-7	Anita Tull

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Welcome to the WJEC’s Online Exam Review website. Here you will find a collection of interactive units that bring together a number of elements including general data, exam questions, their marking schemes and examiner comments, which will lead you through a review of exam questions.

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Our Assessment Resources are sets of questions based on specific themes, topics or skills within the qualification. They are optional resources (their use is not mandatory) which have been created to assist teachers in assessing learners in summer 2021. We recommend that you use the Mapping Grid provided initially to help you find appropriate Assessment Resources. Our Mapping Grid has been designed for you to view, at a glance, the content and assessment objectives covered in each Assessment Resource, and then download the relevant Assessment Resource.

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Materials from previous courses can be found on the Secure website.

If you need further information or support, please contact our Professional Learning Team via cpd@wjec.co.uk.

Level 1/2 Hospitality & Catering - Preparing for NEA

Level 1/2 Hospitality & Catering - Briefing

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Have a question about Level 1/2 Hospitality and Catering?

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Hospitality & Catering Level 1/2 - PL Courses