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Design & Technology: Food Technology Levels:

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Design and Technology in Food Technology is an established GCSE course within the suite of GCSE specifications offered by the WJEC.

The course provides opportunities for students to apply aesthetic, moral, social, economic and industrial awareness in their design work. Students are encouraged to use a range of communication skills, including verbal, graphical, ICT and modelling skills, to help their thinking and their ability to take action in the process of designing.

Resources

  • Past papers and marking schemes are available free of charge to teaching staff on our Secure Website.
  • Further resources are available through our online Shop

For further information, please contact:

Steve Howells - Subject Officer
Telephone: 029 2026 5017
E-mail: steve.howells@wjec.co.uk

Rhodri Jenkins - Subject Support Officer
Telephone: 029 2026 5118
E-mail: rhodri.jenkins@wjec.co.uk

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